Clinical effects of sulphite additives

H Vally1, N L A Misso, V Madan

  • 1National Centre for Epidemiology and Population Health, ANU College of Medicine and Health Sciences, The Australian National University, Canberra ACT 0200, Australia. Hassan.Vally@anu.edu.au

Summary

Sulphite additives in foods and pharmaceuticals can cause adverse reactions, including skin issues and asthma attacks, in sensitive individuals. Awareness and dietary changes can significantly improve outcomes for those affected by sulphite sensitivity.

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