Related Experiment Video
Updated: Jun 19, 2026

07:58
Laboratory Techniques Used to Maintain and Differentiate Biotypes of Vibrio cholerae Clinical and Environmental Isolates
Published on: May 30, 2017
MUTATION AMONG HOG-CHOLERA BACILLI.
1Department of Animal Pathology of The Rockefeller Institute for Medical Research, Princeton, N. J.
The Journal of Experimental Medicine
|October 30, 2009
Summary
Hog cholera bacteria can mutate from smooth (A) to granular (B) types. The B mutant is stable but can regain some A characteristics through specific laboratory methods, indicating distinct bacterial strains.
Area of Science:
- Bacteriology
- Microbial Genetics
- Veterinary Pathology
Background:
- Hog cholera is a significant swine disease.
- Understanding bacterial mutation and stability is crucial for disease control.
- Previous studies have identified different colony types in hog cholera bacteria.
Purpose of the Study:
- To investigate the mutation from smooth (A) to granular (B) colony types in hog cholera bacteria.
- To determine the stability of the B mutant.
- To explore methods for inducing reversion of B mutant characteristics.
Main Methods:
- Observation of colony morphology in hog cholera cultures.
- Isolation and purification of the B mutant.
- Serial subculturing of the B mutant in bouillon.
- Comparative analysis of cultural characteristics, agglutination reactions, and virulence between A and B types.
Main Results:
- A mutation from smooth (A) to granular (B) colony type was observed in hog cholera bacteria.
- The B mutant demonstrated stability, not reverting to the A type in stock cultures.
- Rapid successive transplanting in bouillon could induce some A-like characteristics in the B mutant.
- The B mutant was frequently found in older A transplants.
- Distinct differences were noted between A and B types in cultural characteristics, agglutination, and virulence.
Conclusions:
- Hog cholera bacteria exhibit distinct A and B types with stable phenotypic differences.
- Environmental or laboratory conditions can influence the expression of bacterial traits.
- The B mutant, while stable, retains a potential to express some ancestral characteristics.
More Related Videos
Related Concept Videos
Cholera
Cholera is an acute gastrointestinal disease caused by the Gram-negative bacterium Vibrio cholerae. It is transmitted primarily via the fecal-oral route through the ingestion of contaminated water or food.Vibrio cholerae is a motile, Gram-negative bacterium of the family Vibrionaceae, primarily associated with waterborne outbreaks in areas with inadequate sanitation. Although over 200 serogroups of V. cholerae exist, only O1 and O139 are responsible for epidemic cholera. The O1 serogroup,...
Bacterial Gastroenteritis
Bacterial gastroenteritis, characterized by diarrhea, abdominal cramps, and vomiting, is often caused by ingestion of contaminated food or water and is frequently associated with pathogenic Escherichia coli strains. These microbes exploit two principal mechanisms to inflict disease.Shiga toxin–producing E. coli, also referred to as STEC—notably O157:H7—release Shiga toxins that target ribosomes, blocking protein synthesis. The B subunit of the toxin binds the host glycolipid receptor...

