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Influence of excipients in comilling on mitigating milling-induced amorphization or structural disorder of

Prashant N Balani1, Wai Kiong Ng, Reginald B H Tan

  • 1Department of Pharmacy, National University of Singapore, Block S4, 18, Science Drive 4, Singapore 117543, Singapore.

Journal of Pharmaceutical Sciences
|November 11, 2009
PubMed

Keywords:
pharmaceutical excipientsmilling-induced amorphizationcrystallization during processingdrug powder stability

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