Effect of dietary probiotics on clownfish: a molecular approach to define how lactic acid bacteria modulate

Matteo A Avella1, Ike Olivotto, Stefania Silvi

  • 1Department of Marine Science, Universitá Politecnica delle Marche, Ancona, Italy.

Insights

Probiotic supplementation with Lactobacillus rhamnosus IMC 501 significantly enhanced clownfish growth and development. Larvae showed improved body weight, accelerated metamorphosis, and reduced deformities, with notable molecular changes supporting these benefits.

Area of Science:

  • Aquaculture
  • Marine Biology
  • Microbiology

Background:

  • Larval development in aquaculture is crucial for fish production.
  • Optimizing larval nutrition and health can improve survival and growth rates.
  • Probiotics offer a potential avenue for enhancing fish development.

Purpose of the Study:

  • To investigate the effects of Lactobacillus rhamnosus IMC 501 on the larval development of false percula clownfish (Amphiprion ocellaris).
  • To identify molecular responses in clownfish larvae following probiotic exposure.
  • To assess the impact of probiotics on growth, metamorphosis, stress, and skeletal development.

Main Methods:

  • Clownfish larvae were exposed to Lactobacillus rhamnosus IMC 501 via live prey and rearing water.
  • Body weight, metamorphosis timing, and skeletal deformities were measured.
  • Gene expression analysis was performed for key growth, development, and stress-related biomarkers.

Main Results:

  • Probiotic administration via live prey and rearing water resulted in twofold higher body weight.
  • Metamorphosis occurred 3 days earlier in probiotic-treated fingerlings.
  • Increased gene expression of growth factors (IGFs, PPARs, VDR, RARs) and decreased expression of stress markers (GR, HSP70) were observed.
  • A 10-20% reduction in skeletal head deformities was noted in treated juveniles.

Conclusions:

  • Lactic acid bacteria, specifically Lactobacillus rhamnosus IMC 501, significantly enhance the development of larval clownfish.
  • Probiotic treatment positively influences growth, accelerates metamorphosis, reduces deformities, and modulates molecular pathways related to growth and stress.
  • This study provides insights into the molecular mechanisms underlying probiotic benefits in fish aquaculture.