PEGylation of a maltose biosensor promotes enhanced signal response when immobilized in a silica sol-gel

Andrew M Dattelbaum1, Gary A Baker, John M Fox

  • 1Department of Chemistry, University of Richmond, Gottwald Center for the Sciences, 28 Westhampton Way, Richmond, Virginia 23173, USA. jdattelb@richmond.edu

Bioconjugate Chemistry
|November 26, 2009
PubMed