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Related Concept Videos

What are Carbohydrates?01:44

What are Carbohydrates?

Overview
Chemistry of Carbohydrates03:25

Chemistry of Carbohydrates

Carbohydrates are an essential part of the diet in humans and animals. Grains, fruits, and vegetables are natural sources of carbohydrates that provide energy to the body, particularly through glucose, a simple sugar that is a component of starch and an ingredient in many staple foods. The stoichiometric formula (CH2O)n, where n is the number of carbons in the molecule represents carbohydrates. In other words, the ratio of carbon to hydrogen to oxygen is 1:2:1 in carbohydrate molecules. This...
Chemistry of Carbohydrates03:25

Chemistry of Carbohydrates

Carbohydrates are an essential part of the diet in humans and animals. Grains, fruits, and vegetables are natural sources of carbohydrates that provide energy to the body, particularly through glucose, a simple sugar that is a component of starch and an ingredient in many staple foods. The stoichiometric formula (CH2O)n, where n is the number of carbons in the molecule represents carbohydrates. In other words, the ratio of carbon to hydrogen to oxygen is 1:2:1 in carbohydrate molecules. This...
Chemistry of Carbohydrates03:25

Chemistry of Carbohydrates

Carbohydrates are an essential part of the diet in humans and animals. Grains, fruits, and vegetables are natural sources of carbohydrates that provide energy to the body, particularly through glucose, a simple sugar that is a component of starch and an ingredient in many staple foods. The stoichiometric formula (CH2O)n, where n is the number of carbons in the molecule represents carbohydrates. In other words, the ratio of carbon to hydrogen to oxygen is 1:2:1 in carbohydrate molecules. This...
Introduction to Carbohydrates01:34

Introduction to Carbohydrates

Carbohydrates, proteins, and fats are the primary macronutrients in the human diet. However, carbohydrates are the most favored source of energy in the body. They can be found in a wide variety of foods, including whole grains, fruit, and vegetables, in various forms, such as sugars, starch, and dietary fiber. Based on their structure, carbohydrates are classified into three main classes— monosaccharides, disaccharides, and polysaccharides. The body's cells can only utilize simple...
Membrane Carbohydrates01:30

Membrane Carbohydrates

The plasma membrane is a dynamic barrier composed of lipids, proteins, and carbohydrates. It is the epicenter of many cellular processes required for cell growth and survival. Carbohydrates have unique structural and chemical properties that help the plasma membrane to carry out its functions effectively.
Membrane carbohydrates do not have any hydrophobic region and are exclusively located on the cell's outer surface. The addition of sugar molecules or glycosylation of proteins happens in...

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Related Experiment Video

Updated: Jun 17, 2026

High-throughput Synthesis of Carbohydrates and Functionalization of Polyanhydride Nanoparticles
14:37

High-throughput Synthesis of Carbohydrates and Functionalization of Polyanhydride Nanoparticles

Published on: July 6, 2012

Functionalized carbon nanomaterials derived from carbohydrates.

Dinesh Jagadeesan1, Muthusamy Eswaramoorthy

  • 1Nanomaterials and Catalysis Laboratory, Chemistry and Physics of Materials Unit, DST Unit on Nanoscience and New Chemistry Unit and International Centre for Materials Science, Jawaharlal Nehru Centre for Advanced Scientific Research, Jakkur, Bangalore, 560064, India.

Chemistry, an Asian Journal
|December 24, 2009
PubMed
Summary

Carbohydrate-derived carbon nanostructures offer a sustainable route to functionalized materials. These advanced carbon nanomaterials show promise in diverse applications, including composites and energy storage.

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Functionalization of Single-walled Carbon Nanotubes with Thermo-reversible Block Copolymers and Characterization by Small-angle Neutron Scattering
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Functionalization of Single-walled Carbon Nanotubes with Thermo-reversible Block Copolymers and Characterization by Small-angle Neutron Scattering

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Area of Science:

  • Materials Science
  • Nanotechnology
  • Green Chemistry

Background:

  • Carbon nanomaterials like graphene and carbon nanotubes are crucial in various fields.
  • Traditional synthesis methods often result in inert graphitic surfaces requiring harsh chemical treatments for functionalization.
  • Functional groups (-COOH, -OH, -NH2) are essential for many advanced applications.

Purpose of the Study:

  • To review recent advancements in carbohydrate-derived carbon nanostructures.
  • To highlight the applications of these functionalized nanomaterials.
  • To provide an outlook on future prospects.

Main Methods:

  • Hydrothermal synthesis using carbohydrate precursors.
  • One-step production of carbon nanostructures rich in functional groups.
  • Analysis of material properties and performance in various applications.

Main Results:

  • Carbohydrate-derived carbon nanostructures can be synthesized in a single step under mild hydrothermal conditions.
  • These materials exhibit inherent functional groups, eliminating the need for harsh post-synthesis treatments.
  • Demonstrated applications in composites, drug delivery, materials synthesis, and lithium-ion batteries.

Conclusions:

  • Hydrothermal synthesis from carbohydrates is an effective method for producing functionalized carbon nanostructures.
  • These materials offer a sustainable and versatile platform for diverse technological applications.
  • Future research holds significant potential for further development and application of these advanced carbon materials.