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Updated: Jun 17, 2026

Measuring Phosphorus Release in Laboratory Microcosms for Water Quality Assessment
Published on: July 22, 2019
Ruminal and total tract phosphorus release from feedstuffs in cattle measured using the mobile nylon bag technique
N M Cherry1, B D Lambert, J P Muir
1Texas AgriLife Research, Stephenville, TX, USA.
Abstract:
Phosphorus (P) excretion in manure is a concern for dairy and beef producers. Excess P released into surface water runoff can lead to eutrophication and algal blooms in streams and lakes. One approach to reducing P excretion is to reduce dietary P. Data regarding P release from feedstuffs is limited and more precise formulations based on specific feed P release in the digestive tract may be one way to lower excreted P. In this experiment, the mobile nylon bag technique was used to determine the disappearance of P in corn silage, alfalfa hay, Coastal bermudagrass hay, and Tifton-85 bermudagrass hay in steers after ruminal (24 h), ruminal + pepsin/HCl (rumen + PHCl), and ruminal + pepsin/HCl + intestinal (rumen + PHCl + I) incubation. Ruminal disappearance of P differed (p < 0.05) between feedstuffs and by site of incubation. Total tract (rumen + PHCl + I) P disappearance for corn silage, alfalfa hay, Coastal bermudagrass hay, and Tifton-85 bermudagrass hay were 90.6%, 93.7%, 83.8% and 84.0% respectively. The range in P release (approximately 7%) indicates that considering P availability when balancing rations could have a measurable impact on subsequent P excretion from ruminants. More data concerning P availability as affected by other feed ingredients or plant species, maturity, and/or quality are needed to more accurately define P release from ruminant feeds.

