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Validation of a washing and sanitizing procedure for cantaloupes at a mexican packing facility

S Alvarado-Casillas1, L S Ibarra-Sánchez, N E Martínez-Gonzáles

  • 1Programa de Posgrado en Procesos Biotecnológicos, Universidad de Guadalajara, Guadalajara, Jalisco 44430, Mexico.

Journal of Food Protection
|February 6, 2010
PubMed

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