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Profiling Volatile Compounds in Blackcurrant Fruit using Headspace Solid-Phase Microextraction Coupled to Gas Chromatography-Mass Spectrometry
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Self-modeling curve resolution techniques applied to comparative analysis of volatile components of Iranian saffron

Mehdi Jalali-Heravi1, Hadi Parastar, Heshmatollah Ebrahimi-Najafabadi

  • 1Department of Chemistry, Sharif University of Technology, P.O. Box 11155-9516, Tehran, Iran. jalali@sharif.edu

Analytica Chimica Acta
|February 23, 2010
PubMed

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