Benchtop volatilomics and advanced convolutional neural network workflows for accurate and explainable food

Farbod Bayat-Afshary1, Nima Naderi Tehrani1, Lukas Bodenbender2

  • 1Department of Chemistry, Sharif University of Technology, P.O. Box 11155-9516, Tehran, Iran.

Food Chemistry
|December 13, 2025
PubMed
Summary

This study introduces a deep learning workflow for analyzing volatile organic compounds (VOCs) using gas chromatography-ion mobility spectrometry (GC-IMS). The method enhances classification accuracy and provides interpretable results for complex chemical data.