Ability of anaerobic microorganisms to associate with iodine: 125I tracer experiments using laboratory strains and

Seigo Amachi1, Keiichiro Minami, Iku Miyasaka

  • 1Graduate School of Horticulture, Chiba University, 648 Matsudo, Matsudo City, Chiba 271-8510, Japan. amachi@faculty.chiba-u.jp

Chemosphere
|March 10, 2010
PubMed

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