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Related Concept Videos

Enteral Nutrition I: Orogastric and Nasogastric Feeding01:26

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Enteral nutrition delivers nutrients directly to the stomach or small intestine through a tube. This method is appropriate for patients who cannot eat but still have a functioning digestive system. It is also beneficial for individuals with swallowing difficulties, anorexia, malabsorption, or those who have undergone gastrointestinal (GI) surgery.
Orogastric (OG) and nasogastric (NG) feeding are two standard methods used for enteral nutrition. Enteral nutrition is often preferred over...
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Enteral nutrition encompasses various methods of delivering nutrition directly to the gastrointestinal (GI) tract, bypassing traditional oral intake. It is particularly beneficial for patients who cannot eat by mouth but have a functioning digestive system. Key methods include nasointestinal feeding, gastrostomy, and jejunostomy, each suited to different clinical scenarios based on the patient's needs and condition.
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Nasointestinal feeding involves placing a tube through...
Vitamins01:30

Vitamins

Vitamins, derived from the Latin word for life, are essential organic substances required in small quantities for optimal growth and overall well-being. Unlike other organic nutrients, vitamins don't act as sources of energy or building materials but rather facilitate these nutrients' utilization by the body. Vitamins are predominantly coenzymes, assisting enzymes in specific chemical actions, like the oxidation of glucose for energy involving B vitamins. Most vitamins are not produced in our...
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Related Experiment Video

Updated: Jun 14, 2026

Techniques of Sleeve Gastrectomy and Modified Roux-en-Y Gastric Bypass in Mice
10:05

Techniques of Sleeve Gastrectomy and Modified Roux-en-Y Gastric Bypass in Mice

Published on: March 20, 2017

Micronutrient deficiencies after bariatric surgery.

Padmini Shankar1, Mallory Boylan, Krishnan Sriram

  • 1Department of Health and Kinesiology, Georgia Southern University, Statesboro, Georgia, USA. pshankar@georgiasouthern.edu

Nutrition (Burbank, Los Angeles County, Calif.)
|April 6, 2010
PubMed
Summary

Bariatric surgery patients face lifelong risks of micronutrient deficiencies. Lifelong supplementation and regular monitoring of nutrient levels are crucial for maintaining optimal health post-surgery.

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Last Updated: Jun 14, 2026

Techniques of Sleeve Gastrectomy and Modified Roux-en-Y Gastric Bypass in Mice
10:05

Techniques of Sleeve Gastrectomy and Modified Roux-en-Y Gastric Bypass in Mice

Published on: March 20, 2017

Area of Science:

  • Bariatric Surgery
  • Nutritional Science
  • Gastroenterology

Background:

  • Bariatric surgery is increasingly common for morbid obesity.
  • Gastrointestinal tract modifications impact nutrient absorption.
  • Healthcare providers must recognize potential micronutrient deficiencies.

Purpose of the Study:

  • To review literature on micronutrient deficiencies after bariatric surgery.
  • To identify at-risk nutrients and recommend supplementation strategies.
  • To highlight the importance of preconception care and monitoring.

Main Methods:

  • Systematic literature review of multiple databases and websites.
  • Search conducted from January 1980 to July 2009.
  • Keywords included bariatric surgery, obesity, and nutrient deficiencies.

Main Results:

  • Patients are at risk for deficiencies in vitamins B12, B1, C, folate, A, D, K, and minerals iron, selenium, zinc, copper.
  • Standard supplements may be inadequate; lifelong, high-dose supplementation is often required.
  • Deficiencies pose risks during pregnancy, impacting maternal and fetal health.

Conclusions:

  • All bariatric surgery patients need daily multivitamin and multimineral supplements.
  • Lifelong prophylactic supplementation and regular serum nutrient monitoring are essential.
  • Special attention to prenatal supplementation is critical for pregnant patients.