Greenhouse gas mitigation by agricultural intensification

Jennifer A Burney1, Steven J Davis, David B Lobell

  • 1Program on Food Security and the Environment, Stanford University, Stanford, CA 94305, USA. burney@stanford.edu

Summary

Investing in agricultural research to boost crop yields has significantly reduced greenhouse gas (GHG) emissions. This strategy avoided billions of tons of carbon emissions, proving cost-effective for climate change mitigation.

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