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Hot Biological Catalysis: Isothermal Titration Calorimetry to Characterize Enzymatic Reactions
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Soybean (Glycine max) urease: significance of sulfhydryl groups in urea catalysis

Sandeep Kumar1, Arvind M Kayastha

  • 1School of Biotechnology, Faculty of Science, Banaras Hindu University, Varanasi 221005, India.

Plant Physiology and Biochemistry : PPB
|June 19, 2010
PubMed

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