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Isolation and Chemical Characterization of Lipid A from Gram-negative Bacteria
12:57

Isolation and Chemical Characterization of Lipid A from Gram-negative Bacteria

Published on: September 16, 2013

The lipid A receptor

Kiyoshi Takeda1

  • 1Department of Molecular Genetics, Medical Institute of Bioregulation, Kyushu University, 3-1-1 Maidashi, Higashi-ku, Fukuoka 812-8582, Japan. ktakeda@bioreg.kyushu-u.ac.jp

Advances in Experimental Medicine and Biology
|July 29, 2010
PubMed

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