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Updated: Jun 10, 2026

A Quantitative Measurement of Reactive Oxygen Species and Senescence-associated Secretory Phenotype in Normal Human Fibroblasts During Oncogene-induced Senescence
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A Quantitative Measurement of Reactive Oxygen Species and Senescence-associated Secretory Phenotype in Normal Human Fibroblasts During Oncogene-induced Senescence

Published on: August 12, 2018

Antioxidant activity of lees cell surface during sparkling wine sur lie aging

Joan J Gallardo-Chacón1, Stefania Vichi, Pilar Urpí

  • 1Departament de Nutrició i Bromatologia, Xarxa de Referència en Tecnologia dels Aliments, Facultat de Farmàcia, Universitat de Barcelona, Avda Joan XXIII, s/n, E-08028, Barcelona, Spain.

International Journal of Food Microbiology
|August 17, 2010
PubMed

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