A revised biosynthetic pathway for phosphatidylinositol in Mycobacteria
Hiroyuki Morii1, Midori Ogawa, Kazumasa Fukuda
1Department of Chemistry, University of Occupational and Environmental Health, Japan, 1-1 Iseigaoka, Yahatanishi-ku, Kitakyushu, 807-8555, Japan. h-morii@health.uoeh-u.ac.jp
Abstract:
For the last decade, it has been believed that phosphatidylinositol (PI) in mycobacteria is synthesized from free inositol and CDP-diacylglycerol by PI synthase in the presence of ATP. The role of ATP in this process, however, is not understood. Additionally, the PI synthase activity is extremely low compared with the PI synthase activity of yeast. When CDP-diacylglycerol and [(14)C]1L-myo-inositol 1-phosphate were incubated with the cell wall components of Mycobacterium smegmatis, both phosphatidylinositol phosphate (PIP) and PI were formed, as identified by fast atom bombardment-mass spectrometry and thin-layer chromatography. PI was formed from PIP by incubation with the cell wall components. Thus, mycobacterial PI was synthesized from CDP-diacylglycerol and myo-inositol 1-phosphate via PIP, which was dephosphorylated to PI. The gene-encoding PIP synthase from four species of mycobacteria was cloned and expressed in Escherichia coli, and PIP synthase activity was confirmed. A very low, but significant level of free [(3)H]inositol was incorporated into PI in mycobacterial cell wall preparations, but not in recombinant E. coli cell homogenates. This activity could be explained by the presence of two minor PI metabolic pathways: PI/inositol exchange reaction and phosphorylation of inositol by ATP prior to entering the PIP synthase pathway.
Insights
Mycobacterial phosphatidylinositol (PI) is synthesized via phosphatidylinositol phosphate (PIP), not directly from inositol. This study identifies PIP synthase as key in mycobacterial PI production.
Area of Science:
- Biochemistry
- Microbiology
Background:
- Phosphatidylinositol (PI) synthesis in mycobacteria was previously thought to involve free inositol and CDP-diacylglycerol.
- The role of ATP and the low activity of PI synthase in mycobacteria remained unclear.
- Enzyme activity in mycobacteria is significantly lower than in yeast.
Purpose of the Study:
- To elucidate the mechanism of phosphatidylinositol (PI) synthesis in mycobacteria.
- To identify the specific pathway and enzymes involved in mycobacterial PI production.
- To investigate the role of myo-inositol 1-phosphate in PI synthesis.
Main Methods:
- Incubation of CDP-diacylglycerol and [(14)C]1L-myo-inositol 1-phosphate with Mycobacterium smegmatis cell wall components.
- Identification of synthesized lipids using fast atom bombardment-mass spectrometry and thin-layer chromatography.
- Cloning and expression of the gene encoding PIP synthase from four mycobacterial species in Escherichia coli.
Main Results:
- Mycobacterial PI is synthesized from CDP-diacylglycerol and myo-inositol 1-phosphate via phosphatidylinositol phosphate (PIP).
- PI is formed by the dephosphorylation of PIP.
- The gene encoding PIP synthase was successfully cloned and expressed, confirming its activity.
Conclusions:
- Mycobacterial PI synthesis proceeds through a PIP intermediate, which is then dephosphorylated.
- PIP synthase is a key enzyme in mycobacterial PI production.
- Minor pathways involving PI/inositol exchange or inositol phosphorylation may also contribute to PI metabolism.
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