Influence of vegetable oils fatty-acid composition on biodiesel optimization

S Pinzi1, J M Mata-Granados, F J Lopez-Gimenez

  • 1Department of Chemical Physics and Applied Thermodynamics, EPS, Edificio Leonardo da Vinci, Campus de Rabanales, Universidad de Cordoba, 14071 Cordoba, Spain.

Bioresource Technology
|September 10, 2010
PubMed
Summary

Optimizing biodiesel production requires understanding how feedstock properties affect transesterification. Fatty-acid composition significantly influences optimal catalyst concentration and reaction time for maximum biodiesel yield.

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