Does a short breastfeeding period protect from FTO-induced adiposity in children?

George V Z Dedoussis1, Mary Yannakoulia, Nicholas J Timpson

  • 1Department of Dietetics and Nutrition, Harokopio University, Athens, Greece. dedousi@hua.gr

Insights

Breastfeeding may modify the link between the FTO gene variant and obesity in Greek children, but this effect was not seen in British children. This suggests a potential protective role of breastfeeding against genetic predisposition to obesity.

Area of Science:

  • Genetics and Epigenetics
  • Pediatric Health
  • Nutritional Epidemiology

Background:

  • Common genetic variants, including the fat mass and obesity associated locus (FTO), are linked to obesity.
  • The role of environmental factors, such as breastfeeding, in modulating these genetic associations is not fully understood.

Purpose of the Study:

  • To investigate whether breastfeeding mediates the association between FTO gene variants and obesity indices in pediatric cohorts.
  • To explore potential gene-environment interactions between FTO and breastfeeding in relation to body fatness.

Main Methods:

  • Analysis of three independent pediatric cohorts (two Greek, one British) with genetic data and anthropometric measurements.
  • Genotyping of specific FTO variants (rs9939609 and rs17817449) and assessment of breastfeeding history.
  • Multivariate regression models incorporating breastfeeding as an interaction term with FTO variants.

Main Results:

  • A significant association between the FTO gene variant (rs9939609) and obesity indices (BMI, waist circumference, skinfolds) was observed in Greek cohorts.
  • Including breastfeeding (one month) as an interaction term attenuated or abolished these FTO-obesity associations in the Greek samples.
  • No significant interaction between FTO variants and breastfeeding on obesity indices was found in the British cohort.

Conclusions:

  • Breastfeeding may play a modifying role in the relationship between FTO gene variants and adiposity in Greek children.
  • These findings highlight a potential gene-environment interaction but require replication, as they were not observed in the British cohort.
Abstract

Related Concept Videos

Development of Human Microbiota01:30

Development of Human Microbiota

The human microbiota begins developing at birth and undergoes continual change as we age. Infancy marks a critical period of microbial sensitivity, offering a “window of opportunity” during which beneficial microbes help mature the immune system. By age three, children typically develop a more stable and diverse microbial community. Newborns acquire microbes from their immediate environment; vaginal delivery favors maternal vaginal microbes, while cesarean births favor microbes from the skin...
Development of the Oral Microbiota01:28

Development of the Oral Microbiota

The establishment of the oral microbiome begins before birth, challenging the long-held belief that the fetal oral cavity is sterile. The presence of oral microbes such as Streptococcus and Fusobacterium in amniotic fluid suggests that microbial exposure may occur in utero, potentially through translocation from the maternal oral or gastrointestinal tract. This early colonization primes the neonatal immune system and sets the stage for subsequent microbial succession. Maternal health,...
Development of Immunocompetence01:22

Development of Immunocompetence

The initiation of cell-mediated immunity can be observed as early as the third month of fetal growth, with active antibody-mediated immunity following approximately one month later.
The initial cells that migrate from the fetal thymus settle within the skin and epithelial tissues lining the mouth, digestive tract, and in females, the uterus and vagina. These cells, including skin-based dendritic cells, serve as antigen-presenting cells, playing a key role in T cell activation.
Subsequent T...