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Updated: Jun 7, 2026

A Small Volume Bioassay to Assess Bacterial/Phytoplankton Co-culture Using WATER-Pulse-Amplitude-Modulated (WATER-PAM) Fluorometry
Published on: March 11, 2015
PAM fluorometry as a tool to assess microalgal nutrient stress and monitor cellular neutral lipids
1Institute of Water and Wastewater Research, Durban University of Technology, P.O. Box 1334, Durban 4000, South Africa.
Abstract:
This study investigated the use of Pulse Amplitude Modulated (PAM) fluorometry to measure nutrient induced physiological stress and subsequent synthesis of cellular neutral lipids. A freshwater Chlorella sp. was subjected to complete nutrient stress (distilled H2O) and selective nutrient stress in modified BG-11 media (BG-11-N, BG-11-P and BG-11-Fe). Physiological stress was recorded using parameters, rETR, Fv/Fm, Ek, α and NPQ. Induced stress became evident when these parameters were significantly altered, suggesting the onset of neutral lipid synthesis. Complete nutrient stress induced the highest yield of cellular neutral lipids (∼49%) compared to absence of selected nutrients (∼30%). Physiological stress was recorded by a significant decrease in rETR (75%), Fv/Fm (36%), and Ek (60%) and an increase in NPQ (83%). Optimization of neutral lipids occurred by initially maximizing the biomass and subsequently subjecting the harvested biomass to complete nutrient stress.

