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Updated: Jun 5, 2026

Characterization of Glycoproteins with the Immunoglobulin Fold by X-Ray Crystallography and Biophysical Techniques
Published on: July 5, 2018
Takuya Yoshizawa1, Hiroshi Hashimoto, Toshiyuki Shimizu
1Graduate School of Nanobioscience, Yokohama City University, 1-7-29 Suehiro, Tsurumi, Yokohama, Kanagawa 230-0045, Japan.
Basic 7S globulin (Bg7S) from soybeans, involved in stress response and cell proliferation, was successfully crystallized. This research provides structural insights into Bg7S, a protein found across various plant species.
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