New biocompatible thermo-reversible hydrogels from PNiPAM-decorated amyloid fibrils
Chaoxu Li1, Mohammad M Alam, Sreenath Bolisetty
1Food & Soft Materials Science, Institute of Food, Nutrition & Health, ETH Zurich, Schmelzbergstrasse 9, 8092 Zürich, Switzerland.
Abstract:
New biocompatible temperature-responsive hydrogels have been obtained by using unprecedented low concentration of amyloid fibril-PNiPAM hybrids. The viscoelasticity of the hydrogels can be finely controlled by tuning the PNiPAM layers without changing the structure or concentration of the amyloid fibrils.


