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Feeding the child with liver disease: a review and practical clinical guide
Kathryn Mary Smart1, George Alex, Winita Hardikar
1Royal Children's Hospital, Melbourne, Victoria, Australia.
Abstract:
Nourishing children with liver disease is a challenging task; however, appropriate assessment and well-timed nutritional interventions are paramount for a good long-term outcome in these patients. An appropriate balance of macronutrients, micronutrients, and vitamins is important, as is the route of administration. This review aims to highlight the practical points in nutrition assessment and also provides a guide to the various nutritional interventions available for children with chronic liver disease.
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