Correlation between thermostability and stability of glycosidases in ionic liquid

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Measuring Enzymatic Stability by Isothermal Titration Calorimetry
08:37

Measuring Enzymatic Stability by Isothermal Titration Calorimetry

Published on: March 26, 2019

Salim Ferdjani1, Marina Ionita, Bimalendu Roy

  • 1Biotechnologie, Biocatalyse et Biorégulation, UMR 6204 CNRS, Université de Nantes, 2, rue de la Houssinière, 44322, Nantes cedex 03, France.

Biotechnology Letters
|February 19, 2011
PubMed

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