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Lignin Down-regulation of Zea mays via dsRNAi and Klason Lignin Analysis
Published on: July 23, 2014
Armin Wagner1, Yuki Tobimatsu, Lorelle Phillips
1Scion, Private Bag 3020, Rotorua, New Zealand Department of Biochemistry, University of Wisconsin, Madison, WI, USA. armin.wagner@scionresearch.com
Researchers identified caffeyl alcohol as a new lignin component in wood by suppressing caffeoyl CoA 3-O-methyltransferase (CCoAOMT). This discovery impacts our understanding of lignin biosynthesis and its chemical processes.
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