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β-galactosidases from jack bean and Streptococcus have different cleaving abilities towards fucose-containing sugars

Tomoharu Takeuchi1, Ken-ichi Sugiura, Kazusa Nishiyama

  • 1Laboratory of Molecular Immunology, Faculty of Pharmaceutical Sciences, Josai University, Keyakidai, Sakado, Japan.

Biological & Pharmaceutical Bulletin
|April 7, 2011
PubMed

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