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Establishment of a Mouse Severe Acute Pancreatitis Model using Retrograde Injection of Sodium Taurocholate into the Biliopancreatic Duct
Published on: April 1, 2022
Hypertonic saline and reduced peroxynitrite formation in experimental pancreatitis
Ester Correia Sarmento Rios1, Ana Soares Moretti, Irineu Tadeu Velasco
1Departamento de Clínica Médica, Faculdade de Medicina, Universidade de São Paulo, São Paulo, SP, Brazil.
Hypertonic saline administration reduced liver damage in pancreatitis by decreasing hepatic oxidative stress. This treatment helped restore the balance between superoxide and nitric oxide, preventing harmful nitrotyrosine formation.
Area of Science:
- Hepatology
- Gastroenterology
- Biochemistry
Background:
- Severe pancreatitis often leads to hepatic injury.
- Hypertonic saline has shown promise in reducing pancreatic damage and mortality associated with pancreatitis.
Purpose of the Study:
- To investigate the anti-inflammatory effects of hypertonic saline.
- To determine if hypertonic saline modulates hepatic oxidative stress in pancreatitis.
Main Methods:
- Wistar rats with induced pancreatitis were treated with normal saline or hypertonic saline.
- Liver markers of oxidative stress, inflammation, and damage were measured at 4, 12, and 24 hours.
Main Results:
- Hypertonic saline significantly reduced inducible nitric oxide synthase (iNOS) expression, nitrite/nitrate levels, and lipid peroxidation at 12 hours.
- Alanine aminotransferase (ALT) release was significantly lower in the hypertonic saline group.
- Nitrotyrosine expression was significantly reduced at 24 hours post-treatment.
Conclusions:
- Hypertonic saline exerts a protective effect against liver injury in pancreatitis.
- This protection is linked to a modulation of hepatic oxidative stress, specifically by re-establishing a beneficial superoxide-nitric oxide balance.
- Hypertonic saline minimizes liver damage by decreasing oxidative stress in pancreatitis.
Related Concept Videos
Acute Pancreatitis II: Pathophysiology
Acute Pancreatitis I: Introduction
Acute pancreatitis is characterized by rapid inflammation of the pancreas, often caused by factors like gallstone blockage or excessive alcohol consumption. Chronic pancreatitis, on the other hand, is a slow, progressive inflammation that may result from long-term alcohol abuse, obstructions in the pancreatic duct, or genetic factors.
The causes of acute pancreatitis include:
Acute Pancreatitis I: Introduction
Chronic Pancreatitis II: Pathophysiology
Acute Pancreatitis II: Clinical Manifestations and Management
Chronic Pancreatitis I: Introduction

