Electrostatic and dispersion interactions during protein adsorption on topographic nanostructures

Patrick Elter1, Regina Lange, Ulrich Beck

  • 1Department of Interface Science, Institute for Electronic Appliances and Circuits, University of Rostock, Rostock, Germany. patrick.elter@uni-rostock.de

Summary

Computer simulations reveal how proteins like lysozyme adsorb onto nanostructured surfaces. Concave nanostructures enhance protein concentration by guiding molecules into grooves via surface diffusion and maximizing interactions.

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