The anatomy of the visceral and autonomic nervous systems
J F Amann1, G M Constantinescu
1Department of Veterinary Biomedical Sciences, College of Veterinary Medicine, University of Missouri, Columbia 65211.
Abstract:
The visceral nervous system has several levels of anatomical organization. Individual viscera, including the heart and the intestines, have neural tissue embedded in their walls that is capable, under some circumstances, of a truly autonomic self-regulation of that organ's activity. This self-regulation will not respond to all the varying needs of the organ control, particularly when external or internal changes affect the whole animal. The parasympathetic, sympathetic, and visceral afferent systems and their CNS connections are the next level of reflex neural organization. A greater degree of central regulation is managed at this level. The third level of visceral control is located in the brainstem and includes the hypothalamus, parts of the reticular formation, and cardiorespiratory centers in the medulla. These visceral upper neuron centers exert a high degree of control over the parasympathetic and sympathetic LMN centers of the brainstem and spinal cord. The reticulobulbar and reticulospinal pathways are the means by which the visceral upper motor neurons communicate with the LMN systems. The hypothalamus-hypophyseal system exerts control by releasing hormones to act on distant target organs. The highest level of organization of visceral function takes place in the limbic system. The limbic system is in a position to integrate sensory information originating from both within (interoceptive) and outside (exteroceptive) the animal. Associations are made at this level and with the help of cortical association areas, memory is integrated with these sensations. The limbic system is then able to influence the hypothalamic and medullary centers as well as the somatic motor centers to develop the appropriate responses for the preservation of the animal.
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