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Exploring the Longissimus Muscle: Unraveling its Correlation with Meat Quality in Bos indicus and Crossbred Bulls
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Cholesterol content of muscle and adipose tissue from crossbred bulls and steers

J M Eichhorn1, E J Wakayama, G J Blomquist

  • 1Medical Technology Department, University of Nevada-Reno 89557-0004, USA.

Meat Science
|November 8, 2011
PubMed

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