Comparison of M. longissimus dorsi pigment concentration from implanted and control Angus and Limousin bulls and

D L Devol1, W Vanderwert, P J Bechtel

  • 1Meat Science Laboratory, 1503 South Maryland Drive, Urbana, IL 61801, USA.

Meat Science
|November 8, 2011
PubMed

Related Concept Videos