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Simultaneous determination of alcohol and carbohydrate content in commercial beverages by ultrasound frequency

Jonathan R Dion1, David H Burns

  • 1Chemistry Department, McGill University, 801 Sherbrooke Street West, Montreal, Québec H3A 2K6, Canada. jonathan.dion@mail.mcgill.ca

Talanta
|November 9, 2011
PubMed

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