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Updated: May 25, 2026

Synthetic Methodology for Asymmetric Ferrocene Derived Bio-conjugate Systems via Solid Phase Resin-based Methodology
Published on: March 12, 2015
State-of-the-art of (bio)chemical sensor developments in analytical Spanish groups
María Reyes Plata1, Ana María Contento, Angel Ríos
1Department of Analytical Chemistry and Food Technology, Faculty of Chemistry, University of Castilla, La Mancha, 13004, Ciudad Real, Spain. MariaReyes.Plata@uclm.es
Abstract:
(Bio)chemical sensors are one of the most exciting fields in analytical chemistry today. The development of these analytical devices simplifies and miniaturizes the whole analytical process. Although the initial expectation of the massive incorporation of sensors in routine analytical work has been truncated to some extent, in many other cases analytical methods based on sensor technology have solved important analytical problems. Many research groups are working in this field world-wide, reporting interesting results so far. Modestly, Spanish researchers have contributed to these recent developments. In this review, we summarize the more representative achievements carried out for these groups. They cover a wide variety of sensors, including optical, electrochemical, piezoelectric or electro-mechanical devices, used for laboratory or field analyses. The capabilities to be used in different applied areas are also critically discussed.

