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Dietary supplements for established atopic eczema.
Fiona J Bath-Hextall1, Claire Jenkinson, Rosemary Humphreys
1School of Nursing, Faculty of Medicine and Health Science, The University of Nottingham, Nottingham, UK.fiona.bath-hextall@nottingham.ac.uk.
Dietary supplements show no convincing evidence for treating atopic eczema. More research is needed before recommending supplements for eczema patients.
Area of Science:
- Dermatology
- Nutritional Science
- Evidence-Based Medicine
Background:
- Patients with atopic eczema often avoid conventional treatments due to concerns about long-term side effects.
- Many individuals turn to dietary supplements, believing they are deficient in certain nutrients.
- The efficacy of various proposed dietary supplements for atopic eczema remains uncertain.
Purpose of the Study:
- To systematically evaluate the effectiveness of dietary supplements in treating established atopic eczema (dermatitis).
- This review excludes evening primrose oil, borage oil, and probiotics, which are covered in separate Cochrane reviews.
Main Methods:
- Conducted a comprehensive literature search of multiple databases up to July 2010 and ongoing trials registers up to April 2011.
- Included randomized controlled trials (RCTs) investigating dietary supplements for atopic eczema treatment.
- Two independent reviewers screened studies, extracted data, and assessed the risk of bias.
Main Results:
- Eleven studies involving 596 participants were analyzed.
- Various supplements were examined, including fish oil, zinc, selenium, vitamins D and E, pyridoxine, sea buckthorn, hempseed oil, sunflower oil, and DHA.
- Two small fish oil studies indicated a potential modest benefit, but further large-scale studies with registered protocols are required.
Conclusions:
- Currently, there is no convincing scientific evidence to support the use of dietary supplements for eczema.
- Supplements cannot be recommended for public use or clinical practice at this time.
- Potential risks include adverse effects from high doses (e.g., vitamin D) and the financial cost of long-term use.
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