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A retrospective study of bacterial infections in cirrhosis
Carmen Monica Preda1, Ruxandra Ghita, Camelia Ghita
1Centrul de Gastroenterologie si Hepatologie, Institutul Clinic Fundeni, Bucuresti.
Insights
Bacterial infections (BI) occur in 4.9% of hepatic cirrhosis (HC) patients, with decompensated cirrhosis and upper GI bleeding as key risk factors. Early detection of BI in hospitalized HC patients is crucial for improved outcomes.
Area of Science:
- Hepatology
- Infectious Diseases
- Clinical Medicine
Background:
- Hepatic cirrhosis (HC) is a significant global health concern.
- Bacterial infections (BI) are common complications in patients with HC.
- Understanding the incidence, pathogens, risk factors, and prognostic impact of BI in HC is essential for patient management.
Purpose of the Study:
- To determine the incidence of bacterial infections in patients with hepatic cirrhosis.
- To identify the causative pathogen agents of bacterial infections in HC.
- To define the risk factors and assess the impact of bacterial infections on the prognosis of hepatic cirrhosis.
Main Methods:
- A retrospective study involving 1046 patients with HC admitted between October 1, 2008, and March 31, 2009.
- Monitoring of clinical, biological, and bacteriological data.
- Analysis of infection sites, acquired sources (community vs. nosocomial), and identified etiologic agents.
Main Results:
- The incidence of BI in HC was 4.9% (51 patients).
- Common infection sites included peritoneal (26), urinary (20), and pneumonia (8).
- Decompensated HC (OR=58.23) and Child Pugh score C (OR=1.99) were significant risk factors for BI. ICU admission for BI had an 83% mortality rate.
Conclusions:
- The observed BI rate of 4.9% in HC is lower than literature (15-30%), likely due to the retrospective nature focusing on severe infections.
- Active surveillance for infections in all hospitalized HC patients is recommended.
- Particular attention should be given to patients with decompensated cirrhosis and upper GI bleeding.
Aim:
To evaluate the incidence of bacterial infections (BI) in hepatic cirrhosis (HC), the pathogen agents involved, to define the risk factors and impact on prognosis.
Methods:
There was a retrospective study that enrolled a total of 1046 patients with HC admitted in our clinic between 1.10.2008-31.03.2009 (6 months). Clinical, biological and bacteriological data were monitored.
Results:
51 patients (4.9%) were found with BI. In one patient BI was located in three sites: peritoneal, blood and urine, and in 7 patients BI was located in 2 sites. BI location was: peritoneal-26 cases, urinary-20 cases, pneumonia - 8 cases, skin - 4 cases and bacteremia -1 case. 43 episodes were community acquired, while 17 episodes were - nosocomial (peritoneal - 3 cases, lung - 6 cases, skin - 2 cases, urinary - 5 cases). Of the 26 cases with bacterial peritonitis, the etiologic agent was identified in three: E. coli, Klebsiella, Alcaligenes. 18% of patients with HC and BI presented upper GI bleeding. 12 cases required admission to the Intensive Care Unit, where the death rate reached 83%. The risk factors for BI in HC were: decompensated HC OR=58,23 (95% CI 8.63÷1141.31), p-value 10-12, Child Pugh score C: OR =1.99 (95% CI 1.04÷3.8), p-value= 0.02.
Conclusions:
In this study the rate of bacterial infections in HC is low compared with the literature (4.9% vs. 15-30%), because the study was retrospective, hence recorded only severe infections. We must actively seek infections in all hospitalized patients with HC, especially in the ones with decompensated cirrhosis and with upper GI bleeding.
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