Evaluation of pathological effects in broilers during fumonisins and clays exposure

Jesús Enrique Vizcarra-Olvera1, Humberto Astiazarán-García, Armando Burgos-Hernández

  • 1Department of Food Research and Graduate Program, University of Sonora, Hermosillo, Sonora, Mexico.

Mycopathologia
|March 8, 2012
PubMed