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Concept Development and Use of an Automated Food Intake and Eating Behavior Assessment Method
Published on: February 19, 2021
[Light food and beverages: what to think about?]
Muriel Clarisse1, Muriel Lafaille Paclet, Ginetta Cesarino Profico
1Service d'endocrinologie, diabétologie et métabolisme, CHUV, 1011 Lausanne. muriel.clarisse@hospvd.ch
Abstract:
Light food and beverages are increasing on the market for many years, first for economic reasons and, more and more for aesthetisme, however without aimed a defined population. The interest of these products is not evident, reason why it is difficult to get a clear and objective opinion without being influenced by marketing messages. Under what circumstances can they be a solution? Can we advise them? Do they have an influence in the loss or weight control? This article offers some thoughts and suggestions on the use of these specific products.
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