Blind separation of time/position varying mixtures
Related Experiment Video
Updated: May 22, 2026

Spatial Separation of Molecular Conformers and Clusters
Published on: January 9, 2014
Ran Kaftory1, Yehoshua Y Zeevi
1Department of Electrical Engineering, Technion-Israel Institute of Technology, Haifa 32000, Israel. kaftoryr@tx.technion.ac.il
Abstract:
We address the challenging open problem of blindly separating time/position varying mixtures, and attempt to separate the sources from such mixtures without having prior information about the sources or the mixing system. Unlike studies concerning instantaneous or convolutive mixtures, we assume that the mixing system (medium) is varying in time/position. Attempts to solve this problem have mostly utilized, so far, online algorithms based on tracking the mixing system by methods previously developed for the instantaneous or convolutive mixtures. In contrast with these attempts, we develop a unified approach in the form of staged sparse component analysis (SSCA). Accordingly, we assume that the sources are either sparse or can be "sparsified." In the first stage, we estimate the filters of the mixing system, based on the scatter plot of the sparse mixtures' data, using a proper clustering and curve/surface fitting. In the second stage, the mixing system is inverted, yielding the estimated sources. We use the SSCA approach for solving three types of mixtures: time/position varying instantaneous mixtures, single-path mixtures, and multipath mixtures. Real-life scenarios and simulated mixtures are used to demonstrate the performance of our approach.
Related Concept Videos
Mass Spectrometry: Complex Analysis
GC–MS is a powerful hyphenated method commonly used in forensics and environmental...
Classifying Matter by Composition
According to its composition, the matter can be classified into two broad categories — pure substances and mixtures.
A pure substance is a form of matter that has a constant composition throughout with uniform properties. For example, any sample of sucrose has the same composition and same physical properties, such as melting point, color, and sweetness, regardless of the source from which it is isolated.
A mixture is composed of two or more types of...
Separable Differential Equations
Analyte Adsorption and Distribution
The Thermodynamics of Mixing
Chromatography: Introduction
The phase in which the compounds linger or on which the compounds adsorb is called the stationary phase, whereas the mobile phase is the solvent that carries the solutes to be analyzed. In traditional column chromatography, the mixture flows through the stationary phase, and the compounds partition between the stationary and mobile phases...

