Cocrystal dissociation and molecular demixing in the solid state.

Mark D Eddleston1, Gareth O Lloyd, William Jones

  • 1Department of Chemistry, University of Cambridge, Cambridge, UK. mde32@cam.ac.uk

Chemical Communications (Cambridge, England)
|July 12, 2012
PubMed
Summary

Heating a caffeine and theophylline cocrystal causes it to dissociate into separate caffeine and theophylline crystals. This solid-solid transition is likely driven by increased entropy and observed using transmission electron microscopy.

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