The removal of stickies with modified starch and chitosan--highly cationic and hydrophobic types compared with

Gudrun Petzold1, Katrin Petzold-Welcke, Haisong Qi

  • 1Leibniz-Institut für Polymerforschung Dresden e.V., Hohe Strasse 6, D-01069 Dresden, Germany. petzold@ipfdd.de

Carbohydrate Polymers
|September 5, 2012
PubMed