Mitochondrial oxygen consumption in permeabilized fibers and its link to colour changes in bovine M. semimembranosus

V T Phung1, M Khatri, K H Liland

  • 1Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, P.O. Box 5003, N-1432 Ås, Norway. vinh.phung@umb.no

Meat Science
|September 11, 2012
PubMed

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