Protein spheres prepared by drop jet freeze drying

Sören N Eggerstedt1, Mathias Dietzel, Martin Sommerfeld

  • 1Laboratory of Pharmaceutical Technology and Biopharmaceutics, University of Bonn, Gerhard-Domagk-Str. 3, 53121 Bonn, Germany.

Summary

Spray freeze drying using a novel drop jet nozzle produces uniform, free-flowing protein particles. This advanced method preserves enzyme activity, offering new pharmaceutical applications for lyophilizates.

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