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Updated: May 18, 2026

Isotopic Effect in Double Proton Transfer Process of Porphycene Investigated by Enhanced QM/MM Method
Published on: July 19, 2019
Proton transfer in a reaction catalyzed by onion lachrymatory factor synthase
Noriya Masamura1, Morihiro Aoyagi, Nobuaki Tsuge
1Somatech Center, House Foods Corporation, Takanodai, Yotsukaido, Chiba 284-0033, Japan. n-masamura@housefoods.co.jp
Abstract:
We produced a single deuterated lachrymatory factor (propanthial S-oxide, m/z = 91) in a model reaction system comprising purified alliinase, lachrymatory factor synthase (LFS), and (E)-(+)-S-(1-propenyl)-L-cysteine sulfoxide ((E)-PRENCSO) in D(2)O. Onion LFS reacted with the degraded products of (E)-PRENCSO by alliinase, but not with those of (Z)-PRENCSO. These findings indicate that onion LFS is an (E)-1-propenylsulfenic acid isomerase.
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