[Risk communication of the Federal Institute for Risk Assessment during a food-related outbreak]

M Lohmann1, A Epp, B Röder

  • 1Abteilung Risikokommunikation, Fachgruppe Risikoforschung,- wahrnehmung, -früherkennung und -folgenabschätzung, Bundesinstitut für Risikobewertung, Max-Dohrn-Str. 10, 10589, Berlin, Deutschland. mark.lohmann@bfr.bund.de

Summary

During the 2011 EHEC/HUS outbreak, risk communication shifted to crisis communication. Governmental agencies focused on informing the public and promoting behavioral changes, with mixed success.

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