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Forensic electrochemistry: sensing the molecule of murder atropine
Ouissam Ramdani1, Jonathan P Metters, Luiz Carlos S Figueiredo-Filho
1Faculty of Science and Engineering, School of Chemistry and the Environment, Division of Chemistry and Environmental Science, Manchester Metropolitan University, Chester Street, Manchester M1 5GD, Lancs, UK.
Abstract:
We present the electroanalytical sensing of atropine using disposable and economic screen printed graphite sensors. The electroanalytical determination of atropine is found to be possible over the concentration range of 5 μM to 50 μM with a detection limit of 3.9 μM (based on 3-sigma) found to be possible. We demonstrate proof-of-concept that this approach provides a rapid and inexpensive sensing strategy for determining the molecule of murder atropine in diet Coca-Cola samples.
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