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Clinical Anthropometrics and Body Composition from 3-Dimensional Optical Imaging
Published on: June 7, 2024
Relationship between BMI and body fatness in three European countries
A Ramel1, T I Halldorsson, E A Tryggvadottir
1Landspitali-University Hospital and Faculty of Food Science and Nutrition, Unit for Nutrition Research, University of Iceland, Reykjavik, Iceland. alfonsra@hi.is
European Journal of Clinical Nutrition
|January 31, 2013
Summary
European Caucasians with similar body mass index (BMI) show varying heart disease risk factors. Differences in body fat distribution significantly impact cardio-metabolic risk, highlighting ethnic variations in health.
Area of Science:
- Cardiovascular health
- Anthropometry
- Metabolic syndrome
Background:
- Body fatness and heart disease risk factors vary significantly across ethnicities for a given Body Mass Index (BMI).
- Limited data exists on these differences among Caucasian populations within Europe.
- Investigating anthropometric and risk factor variations among European Caucasian populations is crucial.
Purpose of the Study:
- To investigate anthropometric and cardio-metabolic risk factor differences between adults from Iceland, Spain, and Ireland.
- To understand how body composition and fat distribution influence health risks in different European Caucasian groups.
Main Methods:
- Secondary analysis of baseline data from the SEAFOODplus YOUNG intervention study.
- Inclusion of 324 participants (aged 20-40 years, BMI 27.5-32.5 kg/m²) from Iceland, Spain, and Ireland.
- Measurement of fasting glucose, insulin, blood lipids, and body composition; calculation of insulin resistance using the homeostasis model assessment (HOMA-IR).
Main Results:
- No significant differences in age or BMI were observed between Spanish, Irish, and Icelandic participants.
- Irish subjects exhibited significantly higher waist circumference and body fat percentage compared to Icelandic and Spanish participants.
- Irish participants displayed more unfavorable cardio-metabolic risk factors; however, waist circumference adjustments attenuated differences in total cholesterol, LDL, and triglycerides.
Conclusions:
- Despite comparable BMI and age, significant differences in cardio-metabolic risk factors exist among European Caucasian populations.
- Body fat distribution, particularly waist circumference, plays a crucial role in explaining these variations.
- Findings underscore the importance of considering population-specific body composition when assessing cardiovascular disease risk.
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