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Assessment of Social Transmission of Food Preferences Behaviors
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Food safety attitudes in college students: a structural equation modeling analysis of a conceptual model

Rachelle Booth1, Magaly Hernandez, Erica L Baker

  • 1Department of Nutrition & Wellness, School of Health Professions, Andrews University, Berrien Springs, MI 49104, USA. boothr@andrews.edu

Nutrients
|February 1, 2013
PubMed

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