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Published on: June 20, 2025
Effect of carboxymethyl groups on degradation of modified pullulan by pullulanase from Klebsiella pneumoniae
Ghina Ali1, Christophe Rihouey, Didier Le Cerf
1Université de Rouen, Laboratoire Polymères Biopolymères Surfaces, UMR 6270 & FR 3038 CNRS, 76821 Mont Saint Aignan, France.
Abstract:
Pullulanase is an enzyme that hydrolyses the α-1,6 linkages of pullulan (Pull) to produce maltotriose units. We studied the capacity of pullulanase to cleave its modified substrate: carboxymethylpullulan (CMPull), synthesized with two different degrees of substitution (DS=0.16 and 0.8). Size exclusion chromatography with on line multi angle light scattering and differential refractive index detection (SEC/MALS/DRI) was used to estimate both number and weight average molar masses, respectively, Mn and Mw, of pullulan and CMPulls together with the percentage of maltotriose formed during hydrolysis. Determination of reduced sugars gave also a Mn that is compared to data obtained by SEC. It revealed that CMPull is partially degraded by pullulanase and the rate of hydrolysis decreased with increased DS. At the end of the hydrolysis, Mn is decreased by a factor of 23 and 1.7 for CMPull with a DS of 0.16 and 0.8 respectively. The percentage of produced maltotriose decreased also when increasing DS (24% and 7% for CMPull DS 0.16 and 0.8 respectively). The kinetic properties of pullulanase were also investigated with Pull and CMPulls by isothermal titration calorimetry (ITC) using simple injection method. Based on Michaelis-Menten kinetics, Vmax (maximal velocity) decreased and KM (Michaelis constant) increased when DS of modified pullulan CMPull increased.
Insights
Pullulanase enzyme activity on modified pullulan (CMPull) decreases as the degree of substitution (DS) increases. Higher DS in CMPull leads to reduced hydrolysis rates and lower maltotriose production by pullulanase.
Area of Science:
- Enzymology
- Carbohydrate Chemistry
- Biochemistry
Background:
- Pullulanase is a key enzyme that cleaves α-1,6 linkages in pullulan, yielding maltotriose units.
- Understanding enzyme activity on modified substrates is crucial for biochemical applications.
- Carboxymethylpullulan (CMPull) represents a modified substrate with varying degrees of substitution (DS).
Purpose of the Study:
- To investigate the hydrolysis capacity of pullulanase on carboxymethylpullulan (CMPull) with different DS values.
- To analyze the impact of carboxymethyl substitution on pullulanase activity and kinetics.
- To compare hydrolysis efficiency and kinetic parameters between native pullulan and CMPull.
Main Methods:
- Synthesis of carboxymethylpullulan (CMPull) with DS = 0.16 and 0.8.
- Size Exclusion Chromatography with Multi-Angle Light Scattering and Differential Refractive Index detection (SEC/MALS/DRI) for molar mass analysis.
- Determination of reduced sugars and Isothermal Titration Calorimetry (ITC) for kinetic studies (Vmax, KM).
Main Results:
- Pullulanase partially degraded CMPull, with hydrolysis rate decreasing significantly as DS increased.
- Molar mass reduction (Mn) was 23-fold for DS 0.16 and 1.7-fold for DS 0.8 CMPull.
- Maltotriose production decreased from 24% (DS 0.16) to 7% (DS 0.8); Vmax decreased and KM increased with higher DS.
Conclusions:
- The degree of substitution in CMPull significantly inhibits pullulanase activity.
- Increased carboxymethylation reduces the accessibility of α-1,6 linkages to pullulanase.
- Kinetic analysis reveals reduced catalytic efficiency and substrate binding affinity with higher DS CMPull.
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