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Argan oil and postmenopausal Moroccan women: impact on the vitamin E profile
Hanae El Monfalouti1, Zoubida Charrouf, Asma El Hamdouchi
1Laboratoire de chimie des plantes, Université Mohammed V-Agdal, Faculty of Science, BP1014 Rabat, Morocco.
Abstract:
Vitamin E supplements could be beneficial for postmenopausal women. To evaluate the effect of edible argan oil consumption on the antioxidant status of postmenopausal women, the vitamin E serum level of 151 menopausal women consuming either olive or argan oil was determined. Serum level of vitamin E was increased in the argan oil consumer group. Therefore, an argan oil-enriched diet can be recommended to help prevent some postmenopausal disorders.
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