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Obesogens and obesity--an alternative view?
Richard M Sharpe1, Amanda J Drake
1MRC Centre for Reproductive Health, The Queen's Medical Research Institute, University of Edinburgh, Edinburgh EH16 4TJ, UK. r.sharpe@ed.ac.uk
Environmental chemicals called obesogens may not directly cause obesity. A Western diet can increase exposure to these chemicals, making their link to obesity potentially circumstantial rather than causal.
Area of Science:
- Environmental Health
- Toxicology
- Epidemiology
Background:
- Diet is a known contributor to the global obesity epidemic.
- Emerging research suggests environmental 'obesogenic' chemicals may also play a role.
- Evidence for obesogens comes from in vitro, animal, and epidemiological studies.
Purpose of the Study:
- To critically evaluate the proposed causal link between environmental obesogens and human obesity.
- To investigate if a Western diet confounds the association between obesogen exposure and obesity-related disorders.
Main Methods:
- Review of existing literature on bisphenol A and phthalate esters as example obesogens.
- Analysis of the potential for a Western diet to influence exposure levels to these chemicals.
- Argumentation based on the potential for circumstantial association versus direct causation.
Main Results:
- The association between specific obesogens (bisphenol A, phthalate esters) and human obesity may be circumstantial.
- A Western diet pattern increases exposure to these environmental compounds.
- This dietary factor could explain observed correlations without implying direct causality.
Conclusions:
- The role of environmental obesogens in human obesity requires careful re-evaluation.
- Confounding by diet must be addressed before conducting further epidemiological studies on obesogens.
- Observed associations may reflect increased exposure due to lifestyle rather than direct toxic effects.
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